Our Sourdough Starter Culture sets you up for bread-making success!
The Sourdough Starter is an heirloom culture in a San Francisco style, meaning you'll make endless bread dough all from one starter! Just add water and white flour.
One of the premier sourdough starters for sale online, Cultures for Health's San Francisco style starter has proven itself very versatile and hardy, happily thriving in a variety of environments to continually produce chewy, crusty, tangy sourdough loaves.
Sourdough is perfect for beginners. It is a very forgiving culture and one of the easiest to work with!
San Francisco Style Sourdough Starter Culture Ingredients
Organic white wheat flour, live active cultures
San Francisco Style Sourdough Starter Culture Allergen Information
Manufactured in a facility that processes products containing gluten.
Non-GMO
Ingredients
All-Purpose Flour
Bottled Spring Water (Water Free of Chlorine and Fluoride)
Equipment
1 Quart Glass Jar
Butter Muslin
Rubber Band
Stainless steel / silicone / wood spoon
Your San Francisco Style Sourdough Starter Culture is made from organic white wheat flour and live active cultures. These live active cultures are high in nutrients and amino acids making it easier for your body to digest.
The fermentation process not only adds flavor to the bread, but also makes it easier to digest due to the predigestion of the starches in the flour. Sourdough bread also has a lower glycemic index, meaning it has a slower, gentler effect on blood sugar levels compared to other breads. This can be especially beneficial for people with diabetes or those looking to regulate their blood sugar levels.
